About Us

Crackers & Co. Café has been a popular destination spot for people from all corners of the valley since 1984. The concept was founded on the European owner’s heritage and principle of “from scratch cooking”. Today, with three locations in the Valley, this principle still remains unchanged. We take great pride in maintaining the high standards that make our food so outstanding and which have won much local acclaim, from both our clientele, food critics and local media alike.

The service is personable and friendly, complimenting the warm, rural Tuscan ambiance found inside. This perfect combination of outstanding food and ambiance makes it a favorite for all ages . . . Crackers is for anyone who truly appreciates good food.

Whether you’re visiting for breakfast or lunch, you’ll have an equal amount of work to do because you’ll have to choose from a large selection of menu items. From skillets and omelets to charbroiled gourmet burgers and meal-sized fresh salads, and don't forget the monthly specials!

Think you’re done yet?

Not quite! After enjoying your breakfast or lunch, you have to be sure to save some room for one of the fresh, homemade desserts. Cracker’s desserts, as with everything else, are made under the founding principle....from scratch. Which one’s best? Well, we’ll have to say they’re all unique in their own way, but if we had to pick the best of the best, it would be the Blackberry Cinnamon Brandied Bread Pudding, our signature dessert item.


Steve and Veronika Luko, Owners